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Recent Posts
- Crunchy Salad
- Italian Dunkers
- Unmoules Unfrites
- Mouse in the House
- Roasted Beet Pesto
- Bun Larb
- Duck Pappardelle with Ducky Broccolini
- Stuffed Winter Squash
- Carne Adovada
- Pickled Red Onions
- Mapo Tofu and Korean Chicken Salad
- Bao Buns
- Irish Brown Soda Bread
- Brain Fog Mushrooms
- Chocolate Chip Caramel Pecan Cookies
- Gin
- Farm Market Behavior: My Idea of Fun
- Wheat Crackers, Chicken Pie, and “Unfried” Tomatoes
- Rhubarb Pecan Snack Bread
- Potato Crusted Halibut with Spring Vegetables
- Spinach Stuffed Portobellos
- Pecan Macaroons
- Caboodles
- Spring Gomasio Veggie Tofu Pan Roast
- Candy Pork
- Loaded Blondies
- Warm Roasted Broccoli Salad with Maple Sesame Dressing
- Seriously Craveworthy Coleslaw
- Marbled Chocolate Dip (Topping or Tart Filling)
- Polish Fish with Greek Sauce
- Totally Luxurious Comforting Vegan Hot Chocolate
- Slow Pork Stew
- Potter’s Pie
- Cauliflower Latkes
- No Churn Dulce de Leche Ice Cream
- Triple Citrus Sour
- Ricottacado/Roasted Rainbows
- Mindfulness Granola
- Squashsagna
- Chocolate Icebox Cake
- Roasted Carrot Hummus
- Brilliant Kale Salad
- Mindfulness Crackers
- Caramel Apple Upside Down Cookie Tart
- Unstuffed Cabbage, The Sequel
- Spicy Mango Salad
- Yogurt Bark
- Quichetatta
- Naan
- Wood Roasted Chicken with Bread Salad
- Butterless Butter Chicken
- Poke Bowl: The Hawaii Post
- Stuffed Grape Leaves
- Berry “Cheesecake” Frozen Yogurt
- Magic Meringues
- Roasted Beet Salad
- Herb Infused Syrups
- Falentil
- Phake Pho
- Roasting Pan Supper
- Deb’s Grilled Cobb Salad
- Goat Cheese Appetizer
- One Minute Sticky Toffee Bowl Cake
- Flavor Bomb Kale Salad
- Maple Mindfulness Mini Muffins
- Life is Good, Fry Some Cheese!
- Avoziki
- Impossible Mushroom and Cheese Pie
- Chicken Fricassee with Meatballs
- Smart Whip
- Banana Caramel Upside Down Cookie Tart
- Warm Brussels Sprout and Sweet Potato Salad
- Cauliflower Cheese Breads
- Miso Glazed Salmon Revelation
- Psychedelic Veggie Soup
- Crunchy Bits
- Carrot and Fennel Salad
- Cranberry Sauce Variations
- Star Bread
- Perfect Chocolate Chip Cookies
- Deb’s Chicken Cacciatore
- Pecan Bars
- Caramel Corn OMFG
- Genius-ish Umami Roasted Cauliflower
- Thai Coconut Curry with Brussels Sprouts and Tofu
- Sweet and Spicy Asian Sesame Cabbage Salad
- Turkey Stuffed Portobellos
- Apple Roses
- Glazed Tofu Bowl with Tahini Lime Sauce
- Overnight Oat Banana Mindfulness Muffin
- Salted Caramel Apple Upside Down Cake
- Pasta Caprese
- Blue Cheese Stuffed Pepper Bombs
- Rustic Fig Pizza
- Zucchini Fries
- Epic Thai Peanut Zucchini Noodles
- Honey Lavender Lightly Frozen Yogurt with Fruit
- Banana Bread
- Grilled Corn Salad with Tomatoes
- Celestial Double Chocolate Bread Pudding with Almonds
- Black Bean Salad
- Peach, Oatmeal, Walnut Muffins
- Blueberry Almond Cake
- Summer Lentil Salad
- Strawberry Shortcake
- Veggie Chili
- Watermelon Salad
- Ribs
- Goddess of Green
- Slow Cooker “Pizza” Pulled Turkey
- When Life Gives You Lemons
- Fern Pie
- Tzatziki Platter
- Deb’s Chicken Parm
- Caramel Almond Ice Cream
- Sweet and Spicy Glazed Brussels Sprouts
- Hot and Sour Soup with Shrimp
- Egg Salad and Asparagus
- Smoothie Shots
- Potato Chip Salmon
- Hasselback Sweet Potatoes
- Slow Cooker Soy Honey Pulled Chicken
- Arugula Salad
- Cauliflower Hash Browns
- Black Sesame Loaded Oatmeal Cookies
- Best. Stuffed Mushrooms. Ever.
- Umami Bomb Asparagus
- Blackberry Apple Crumble
- Thai Coconut Chicken “Noodle” Soup
- Sriracha Lime Sauce
- Crispy Chicken
- Honey Sesame Ginger Glazed Salmon
- Gluten Free Chocolate Chip Cookies
- Surprising Kale Salad
- Lentil Stew with Artichokes
- Veggie and Tofu Stir Fry with Peanut Sauce
- Tahini Sauce with Herbs
- Brussels Sprout and Sweet Potato Hash with Pork (or Not)
- Spaghetti Squash Pad Thai
- Hearty Turkey Chili with Black Beans
- Squash Reconstruction
- White Chocolate Salted Caramel Pecan Ice Cream
- Hummole
- Salted Caramel Chocolate Crack Bark
- Blessing Bites
- Mindfulness Bread
- Chickpea and Rutabaga
- Taking Thanksgiving by Storm
- Deconstructed… (Unstuffed Cabbage)
- Very Excellent Guest Post by Brian. About Zucchini.
Tag Archives: low carb
Crunchy Salad
Crunchy Salad I can’t believe it’s been 2 1/2 years since I’ve updated these pages. Apologies to my beloved and loyal followers. I could make excuses…there was a global pandemic…I’m working on a cookbook…but I will refrain from elaborating. What … Continue reading
Posted in easy, gluten free, healthy, low carb, salad, sauce, side dish, side dishes, simple recipes, Uncategorized
Tagged healthy, low carb, vegan, vegetarian
56 Comments
Spring Gomasio Veggie Tofu Pan Roast
The light changes dramatically here in Warwick in the very early spring. Right around the time we change the clocks, the angle of sun makes everything glow with the promise of long, soft days and warmer nights. This year, … Continue reading
Posted in condiment, dinner, entree, gluten free, healthy, low carb, lunch, main, roasted, Uncategorized
Tagged asian, gomashio, gomasio, japanese, low carb, one pan supper, pan roast, topping, vegan, vegetarian
6 Comments
Squashsagna
We had a wonderful Thanksgiving here in the house in the woods. I hope yours was full of love, laughter, good food, and gratitude! I’m sitting in the newly open family room with Meg, looking out at the snow, and … Continue reading
Posted in chicken, dinner, family, gluten free, healthy, low carb, main, main course, main courses, main dish, poultry, supper, thanksgiving, Uncategorized, vegetarian
Tagged lasagna, leftovers, low carb, makeover, spaghetti squash, turkey
9 Comments
Butterless Butter Chicken
Butter chicken was Brian’s idea in the first place. I’d never even heard of it. When he was a sophomore at GWU, he described a new Indian dish he’d tried at one of his favorite takeout places. At the time, … Continue reading
Posted in braise, chicken, dinner, easy, entertaining, entree, family, gluten free, low carb, main, main course, main courses, main dish, one pot meals, poultry, simple recipes, supper, main courses, Uncategorized
Tagged gluten free, low carb, make ahead
1 Comment
Phake Pho
OK, so you know how I feel about kitchen unitaskers. Who me? Opinionated? Do you do this? You have an opinion about something, you make a rule based on that opinion, and then you’re stuck with, and restricted … Continue reading
Posted in dinner, easy, family, gluten free, healthy, low carb, main, main course, main courses, main dish, one pot meals, soup, supper, supper, main courses, Uncategorized, vegan, vegetable, vegetarian, weeknight
Tagged foraging, gluten free, healthy, low carb, makeover, pho, spiralize, spiralizer, tofu, vegan, vegetarian, veggie noodles, zoodles
4 Comments
Deb’s Grilled Cobb Salad
The legend of the Cobb Salad involves a Hollywood chef who threw something together using leftovers and it became famous. Whether or not it’s an accurate story, I’ve always been a fan. Not because Hollywood or because popular, but because … Continue reading
Posted in ceramics, dinner, dressing, low carb, lunch, main, main course, main courses, main dish, salad, supper, main courses, Uncategorized
Tagged avocado, blue cheese, blue cheese dressing, chicken, Cobb, dressing, eggs, gluten free, low carb, main course salads
4 Comments
Avoziki
I pretend to be very grown-up, self-sufficient and independent. In reality, I am desperate, needy and pathetic. Don’t tell anybody! I am such a loser. Seriously! The most obvious manifestation of this is the way I behave whenever one of … Continue reading
Posted in appetizer, condiment, dinner, dressing, easy, entertaining, family, gluten free, healthy, low carb, lunch, main, main course, salad, sauce, simple recipes, snack, snacks, Uncategorized
Tagged dip, gluten free, guacamile, healthy, low carb, make ahead, recipe, sauce, tzatziki, vegetarian
5 Comments
Chicken Fricassee with Meatballs
“I think we need to call it ‘Frickin’ Chickassee’,” said my daughter. Meg and I were texting after a long phone confab in which we discussed, among many other things, this blog post. With regard to Frickin’ Chickassee (I think … Continue reading
Posted in braise, chicken, dinner, entree, family, gluten free, low carb, main, main course, main courses, one pot meals, pottery, supper, supper, main courses, Uncategorized, weeknight
Tagged braise, fricassee, heirloom recipe, low carb, meatballs, sauce, stew, tomato sauce
18 Comments
Smart Whip
Happy belated Valentine’s Day! When you’ve been married for 29½ years, February 14 is not a huge deal…but I had plans for a romantic, cozy afternoon and evening at home with my sweetie. And a special post for you. But, instead, … Continue reading
Posted in dessert, dressing, entertaining, gluten free, healthy, kid friendly, low carb, lunch, simple recipes, snack, snacks, treat, treats, Uncategorized, vegetarian, workout
Tagged after school, cool whip, dip, fruit, kids, low calorie, low carb, topping
8 Comments
deb's pots 