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Recent Posts
- Crunchy Salad
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- Mouse in the House
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- Bun Larb
- Duck Pappardelle with Ducky Broccolini
- Stuffed Winter Squash
- Carne Adovada
- Pickled Red Onions
- Mapo Tofu and Korean Chicken Salad
- Bao Buns
- Irish Brown Soda Bread
- Brain Fog Mushrooms
- Chocolate Chip Caramel Pecan Cookies
- Gin
- Farm Market Behavior: My Idea of Fun
- Wheat Crackers, Chicken Pie, and “Unfried” Tomatoes
- Rhubarb Pecan Snack Bread
- Potato Crusted Halibut with Spring Vegetables
- Spinach Stuffed Portobellos
- Pecan Macaroons
- Caboodles
- Spring Gomasio Veggie Tofu Pan Roast
- Candy Pork
- Loaded Blondies
- Warm Roasted Broccoli Salad with Maple Sesame Dressing
- Seriously Craveworthy Coleslaw
- Marbled Chocolate Dip (Topping or Tart Filling)
- Polish Fish with Greek Sauce
- Totally Luxurious Comforting Vegan Hot Chocolate
- Slow Pork Stew
- Potter’s Pie
- Cauliflower Latkes
- No Churn Dulce de Leche Ice Cream
- Triple Citrus Sour
- Ricottacado/Roasted Rainbows
- Mindfulness Granola
- Squashsagna
- Chocolate Icebox Cake
- Roasted Carrot Hummus
- Brilliant Kale Salad
- Mindfulness Crackers
- Caramel Apple Upside Down Cookie Tart
- Unstuffed Cabbage, The Sequel
- Spicy Mango Salad
- Yogurt Bark
- Quichetatta
- Naan
- Wood Roasted Chicken with Bread Salad
- Butterless Butter Chicken
- Poke Bowl: The Hawaii Post
- Stuffed Grape Leaves
- Berry “Cheesecake” Frozen Yogurt
- Magic Meringues
- Roasted Beet Salad
- Herb Infused Syrups
- Falentil
- Phake Pho
- Roasting Pan Supper
- Deb’s Grilled Cobb Salad
- Goat Cheese Appetizer
- One Minute Sticky Toffee Bowl Cake
- Flavor Bomb Kale Salad
- Maple Mindfulness Mini Muffins
- Life is Good, Fry Some Cheese!
- Avoziki
- Impossible Mushroom and Cheese Pie
- Chicken Fricassee with Meatballs
- Smart Whip
- Banana Caramel Upside Down Cookie Tart
- Warm Brussels Sprout and Sweet Potato Salad
- Cauliflower Cheese Breads
- Miso Glazed Salmon Revelation
- Psychedelic Veggie Soup
- Crunchy Bits
- Carrot and Fennel Salad
- Cranberry Sauce Variations
- Star Bread
- Perfect Chocolate Chip Cookies
- Deb’s Chicken Cacciatore
- Pecan Bars
- Caramel Corn OMFG
- Genius-ish Umami Roasted Cauliflower
- Thai Coconut Curry with Brussels Sprouts and Tofu
- Sweet and Spicy Asian Sesame Cabbage Salad
- Turkey Stuffed Portobellos
- Apple Roses
- Glazed Tofu Bowl with Tahini Lime Sauce
- Overnight Oat Banana Mindfulness Muffin
- Salted Caramel Apple Upside Down Cake
- Pasta Caprese
- Blue Cheese Stuffed Pepper Bombs
- Rustic Fig Pizza
- Zucchini Fries
- Epic Thai Peanut Zucchini Noodles
- Honey Lavender Lightly Frozen Yogurt with Fruit
- Banana Bread
- Grilled Corn Salad with Tomatoes
- Celestial Double Chocolate Bread Pudding with Almonds
- Black Bean Salad
- Peach, Oatmeal, Walnut Muffins
- Blueberry Almond Cake
- Summer Lentil Salad
- Strawberry Shortcake
- Veggie Chili
- Watermelon Salad
- Ribs
- Goddess of Green
- Slow Cooker “Pizza” Pulled Turkey
- When Life Gives You Lemons
- Fern Pie
- Tzatziki Platter
- Deb’s Chicken Parm
- Caramel Almond Ice Cream
- Sweet and Spicy Glazed Brussels Sprouts
- Hot and Sour Soup with Shrimp
- Egg Salad and Asparagus
- Smoothie Shots
- Potato Chip Salmon
- Hasselback Sweet Potatoes
- Slow Cooker Soy Honey Pulled Chicken
- Arugula Salad
- Cauliflower Hash Browns
- Black Sesame Loaded Oatmeal Cookies
- Best. Stuffed Mushrooms. Ever.
- Umami Bomb Asparagus
- Blackberry Apple Crumble
- Thai Coconut Chicken “Noodle” Soup
- Sriracha Lime Sauce
- Crispy Chicken
- Honey Sesame Ginger Glazed Salmon
- Gluten Free Chocolate Chip Cookies
- Surprising Kale Salad
- Lentil Stew with Artichokes
- Veggie and Tofu Stir Fry with Peanut Sauce
- Tahini Sauce with Herbs
- Brussels Sprout and Sweet Potato Hash with Pork (or Not)
- Spaghetti Squash Pad Thai
- Hearty Turkey Chili with Black Beans
- Squash Reconstruction
- White Chocolate Salted Caramel Pecan Ice Cream
- Hummole
- Salted Caramel Chocolate Crack Bark
- Blessing Bites
- Mindfulness Bread
- Chickpea and Rutabaga
- Taking Thanksgiving by Storm
- Deconstructed… (Unstuffed Cabbage)
- Very Excellent Guest Post by Brian. About Zucchini.
Tag Archives: turkey
Bun Larb
Brian is home and we are having so much fun playing with food. Because of his extensive travel, he is a wealth of knowledge about Asian ingredients, flavors combinations, and ingredients. Korean, Thai, and Japanese dishes are more deeply understood … Continue reading
Posted in dinner, gluten free, main course, salad, Uncategorized
Tagged bun cha, larb, lowfat, noodles, pork, thai, turkey, Vietnamese food
13 Comments
Potter’s Pie
Happy New Year!! I’m so happy and excited to (finally) share this recipe with you! It is very special to me and I’ve been planning to post it here on the blog for two years now. This savory pie … Continue reading
Posted in gluten free, healthy, low carb, supper, supper, main courses, Uncategorized
Tagged cauliflower, comfort, healthy, recipe makeover, shepherd's pie, stew, turkey, whole 30
10 Comments
Squashsagna
We had a wonderful Thanksgiving here in the house in the woods. I hope yours was full of love, laughter, good food, and gratitude! I’m sitting in the newly open family room with Meg, looking out at the snow, and … Continue reading
Posted in chicken, dinner, family, gluten free, healthy, low carb, main, main course, main courses, main dish, poultry, supper, thanksgiving, Uncategorized, vegetarian
Tagged lasagna, leftovers, low carb, makeover, spaghetti squash, turkey
9 Comments
Unstuffed Cabbage, The Sequel
I published a recipe for “deconstructed” stuffed cabbage here on the blog in November of 2014; it was DebsPots 8th blog post. Please don’t click on the blog link!! The recipe is fine, though I’ve tweaked it a bit. But … Continue reading
Posted in braise, chicken, dinner, easy, family, gluten free, healthy, kid friendly, low carb, main, main course, one pot meals, paleo, poultry, Uncategorized, weeknight
Tagged apples, cancer, chicken, fall, stew, turkey
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Turkey Stuffed Portobellos
Well, I’m all set for winter. In the stress and disruption of construction last spring, I appear to have forgotten to switch my snow tires for the all-weather ones in the garage. I suppose it’s a viable way to cut … Continue reading
Posted in main course, supper
Tagged gluten free, ground turkey, low carb, meatloaf, mushrooms, organic, paleo, stuffed mushrooms, turkey
4 Comments
Slow Cooker “Pizza” Pulled Turkey
Have you planted your herbs yet? You do plant herbs in the spring, don’t you? Oh, dear. Here I am being bossy, that’s no way to treat you. I’m sorry. But seriously, one of the best ways to enjoy the … Continue reading
Posted in dinner, entree, supper, weeknight
Tagged easy, gluten free, herbs, low carb, paleo, poultry, slow cooker, turkey
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Alone in the Kitchen with an Eggplant and a Bird
As a potter, I appreciate the eggplant. It is perfect in its imperfection, the curves are exquisite. If I could ever make a lid as pleasing as the leafy bit at the stem end, I would be satisfied. The skin … Continue reading