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Recent Posts
- Juniper Smoked Salmon
- Crunchy Salad
- Italian Dunkers
- Unmoules Unfrites
- Mouse in the House
- Roasted Beet Pesto
- Bun Larb
- Duck Pappardelle with Ducky Broccolini
- Stuffed Winter Squash
- Carne Adovada
- Pickled Red Onions
- Mapo Tofu and Korean Chicken Salad
- Bao Buns
- Irish Brown Soda Bread
- Brain Fog Mushrooms
- Chocolate Chip Caramel Pecan Cookies
- Gin
- Farm Market Behavior: My Idea of Fun
- Wheat Crackers, Chicken Pie, and “Unfried” Tomatoes
- Rhubarb Pecan Snack Bread
- Potato Crusted Halibut with Spring Vegetables
- Spinach Stuffed Portobellos
- Pecan Macaroons
- Caboodles
- Spring Gomasio Veggie Tofu Pan Roast
- Candy Pork
- Loaded Blondies
- Warm Roasted Broccoli Salad with Maple Sesame Dressing
- Seriously Craveworthy Coleslaw
- Marbled Chocolate Dip (Topping or Tart Filling)
- Polish Fish with Greek Sauce
- Totally Luxurious Comforting Vegan Hot Chocolate
- Slow Pork Stew
- Potter’s Pie
- Cauliflower Latkes
- No Churn Dulce de Leche Ice Cream
- Triple Citrus Sour
- Ricottacado/Roasted Rainbows
- Mindfulness Granola
- Squashsagna
- Chocolate Icebox Cake
- Roasted Carrot Hummus
- Brilliant Kale Salad
- Mindfulness Crackers
- Caramel Apple Upside Down Cookie Tart
- Unstuffed Cabbage, The Sequel
- Spicy Mango Salad
- Yogurt Bark
- Quichetatta
- Naan
- Wood Roasted Chicken with Bread Salad
- Butterless Butter Chicken
- Poke Bowl: The Hawaii Post
- Stuffed Grape Leaves
- Berry “Cheesecake” Frozen Yogurt
- Magic Meringues
- Roasted Beet Salad
- Herb Infused Syrups
- Falentil
- Phake Pho
- Roasting Pan Supper
- Deb’s Grilled Cobb Salad
- Goat Cheese Appetizer
- One Minute Sticky Toffee Bowl Cake
- Flavor Bomb Kale Salad
- Maple Mindfulness Mini Muffins
- Life is Good, Fry Some Cheese!
- Avoziki
- Impossible Mushroom and Cheese Pie
- Chicken Fricassee with Meatballs
- Smart Whip
- Banana Caramel Upside Down Cookie Tart
- Warm Brussels Sprout and Sweet Potato Salad
- Cauliflower Cheese Breads
- Miso Glazed Salmon Revelation
- Psychedelic Veggie Soup
- Crunchy Bits
- Carrot and Fennel Salad
- Cranberry Sauce Variations
- Star Bread
- Perfect Chocolate Chip Cookies
- Deb’s Chicken Cacciatore
- Pecan Bars
- Caramel Corn OMFG
- Genius-ish Umami Roasted Cauliflower
- Thai Coconut Curry with Brussels Sprouts and Tofu
- Sweet and Spicy Asian Sesame Cabbage Salad
- Turkey Stuffed Portobellos
- Apple Roses
- Glazed Tofu Bowl with Tahini Lime Sauce
- Overnight Oat Banana Mindfulness Muffin
- Salted Caramel Apple Upside Down Cake
- Pasta Caprese
- Blue Cheese Stuffed Pepper Bombs
- Rustic Fig Pizza
- Zucchini Fries
- Epic Thai Peanut Zucchini Noodles
- Honey Lavender Lightly Frozen Yogurt with Fruit
- Banana Bread
- Grilled Corn Salad with Tomatoes
- Celestial Double Chocolate Bread Pudding with Almonds
- Black Bean Salad
- Peach, Oatmeal, Walnut Muffins
- Blueberry Almond Cake
- Summer Lentil Salad
- Strawberry Shortcake
- Veggie Chili
- Watermelon Salad
- Ribs
- Goddess of Green
- Slow Cooker “Pizza” Pulled Turkey
- When Life Gives You Lemons
- Fern Pie
- Tzatziki Platter
- Deb’s Chicken Parm
- Caramel Almond Ice Cream
- Sweet and Spicy Glazed Brussels Sprouts
- Hot and Sour Soup with Shrimp
- Egg Salad and Asparagus
- Smoothie Shots
- Potato Chip Salmon
- Hasselback Sweet Potatoes
- Slow Cooker Soy Honey Pulled Chicken
- Arugula Salad
- Cauliflower Hash Browns
- Black Sesame Loaded Oatmeal Cookies
- Best. Stuffed Mushrooms. Ever.
- Umami Bomb Asparagus
- Blackberry Apple Crumble
- Thai Coconut Chicken “Noodle” Soup
- Sriracha Lime Sauce
- Crispy Chicken
- Honey Sesame Ginger Glazed Salmon
- Gluten Free Chocolate Chip Cookies
- Surprising Kale Salad
- Lentil Stew with Artichokes
- Veggie and Tofu Stir Fry with Peanut Sauce
- Tahini Sauce with Herbs
- Brussels Sprout and Sweet Potato Hash with Pork (or Not)
- Spaghetti Squash Pad Thai
- Hearty Turkey Chili with Black Beans
- Squash Reconstruction
- White Chocolate Salted Caramel Pecan Ice Cream
- Hummole
- Salted Caramel Chocolate Crack Bark
- Blessing Bites
- Mindfulness Bread
- Chickpea and Rutabaga
- Taking Thanksgiving by Storm
- Deconstructed… (Unstuffed Cabbage)
Category Archives: Uncategorized
Crunchy Salad
Crunchy Salad I can’t believe it’s been 2 1/2 years since I’ve updated these pages. Apologies to my beloved and loyal followers. I could make excuses…there was a global pandemic…I’m working on a cookbook…but I will refrain from elaborating. What … Continue reading
Posted in easy, gluten free, healthy, low carb, salad, sauce, side dish, side dishes, simple recipes, Uncategorized
Tagged healthy, low carb, vegan, vegetarian
57 Comments
Italian Dunkers
I had the impulse to start this blog post with an apology about how long it’s been since the last one. And then I realized that was a silly idea. I can’t imagine a single person reading this who would … Continue reading
Posted in bread, dinner, family, main, sauce, Uncategorized
Tagged cheese bread, garlic bread, Italian, kid friendly, meat sauce, pizza
17 Comments
Unmoules Unfrites
OK, are you ready for the absolutely most absurd, yet amazingly delicious recipe makeover ever? Once again, I have Brian to thank for the idea. And for helping me to think through and test this one. So here’s how the … Continue reading
Posted in gluten free, kid friendly, low carb, main course, one pot meals, pork, pottery, Uncategorized
Tagged bistro, keto, meatballs, rutabaga
1 Comment
Mouse in the House
So sorry for being MIA lately. I’ve been working on a huge project for my wonderful goddaughter, Sarah Goff’s wedding to Luke Eldridge. Check out her Instagram to see. I’ll be posting on mine after the nuptials next week. Lots … Continue reading
Posted in gluten free, healthy, low carb, main course, one pot meals, paleo, pork, Uncategorized, weeknight
Tagged cauliflower, keto, moussaka, pie, shepherd's pie
2 Comments
Roasted Beet Pesto
I wish I could remember the inspiration for this dish. What I do remember is that Brian dreamed it up and made it for us last summer. And I have been craving it ever since. So, last week I … Continue reading
Posted in appetizer, gluten free, main course, pasta, snack, supper, main courses, Uncategorized, vegetarian
Tagged beets, pesto, ricotta
7 Comments
Bun Larb
Brian is home and we are having so much fun playing with food. Because of his extensive travel, he is a wealth of knowledge about Asian ingredients, flavors combinations, and ingredients. Korean, Thai, and Japanese dishes are more deeply understood … Continue reading
Posted in dinner, gluten free, main course, salad, Uncategorized
Tagged bun cha, larb, lowfat, noodles, pork, thai, turkey, Vietnamese food
13 Comments
Duck Pappardelle with Ducky Broccolini
As you can see from the pictures above, we escaped Warwick last week for a few precious days of sun and sand. We ate wonderful, summery food on Grand Cayman Island, mostly prepared by me. And then, we returned to … Continue reading
Posted in dinner, duck, pasta, Uncategorized
Tagged broccolini, duck breast, pappardelle, ragu
5 Comments
Stuffed Winter Squash
It will come as no surprise to you DebsPots readers that I am a fan of all types of squash. How could we ever forget the ultra famous: Very Excellent Guest Post about Zucchini. By Brian? Or the Foodgawker hit: … Continue reading
Posted in dinner, gluten free, healthy, main, supper, main courses, thanksgiving, Uncategorized, vegan, vegetarian
Tagged acorn, butternut, chickpeas, delicata, Honeynut, meatless, squash, stuffed
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Carne Adovada
Do you, like me, have a love-hate relationship with social media? To the extent that it replaces real life interaction, does it present a problem for us as individuals and society? Is the way it taps directly into the primitive … Continue reading
Posted in baked goods, dinner, main, pork, pottery, Uncategorized
Tagged chilies, empanadas, slow cooked, stew
2 Comments
Pickled Red Onions
We arrived early for our anniversary (32 years!) dinner at Blue Hill at Stone Barns. Thirsty after a walk in the field (yes, we pilfered quite a few ripest blackberries), we had enough time for a cocktail at the bar … Continue reading
Posted in appetizer, condiment, easy, gluten free, snacks, Uncategorized, vegan, vegetable, vegetarian
Tagged cocktails, dip, Gibson, onions, pickle, pickling, pizza, red onion, sandwich, sauce
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