-
-
Recent Posts
- Juniper Smoked Salmon
- Crunchy Salad
- Italian Dunkers
- Unmoules Unfrites
- Mouse in the House
- Roasted Beet Pesto
- Bun Larb
- Duck Pappardelle with Ducky Broccolini
- Stuffed Winter Squash
- Carne Adovada
- Pickled Red Onions
- Mapo Tofu and Korean Chicken Salad
- Bao Buns
- Irish Brown Soda Bread
- Brain Fog Mushrooms
- Chocolate Chip Caramel Pecan Cookies
- Gin
- Farm Market Behavior: My Idea of Fun
- Wheat Crackers, Chicken Pie, and “Unfried” Tomatoes
- Rhubarb Pecan Snack Bread
- Potato Crusted Halibut with Spring Vegetables
- Spinach Stuffed Portobellos
- Pecan Macaroons
- Caboodles
- Spring Gomasio Veggie Tofu Pan Roast
- Candy Pork
- Loaded Blondies
- Warm Roasted Broccoli Salad with Maple Sesame Dressing
- Seriously Craveworthy Coleslaw
- Marbled Chocolate Dip (Topping or Tart Filling)
- Polish Fish with Greek Sauce
- Totally Luxurious Comforting Vegan Hot Chocolate
- Slow Pork Stew
- Potter’s Pie
- Cauliflower Latkes
- No Churn Dulce de Leche Ice Cream
- Triple Citrus Sour
- Ricottacado/Roasted Rainbows
- Mindfulness Granola
- Squashsagna
- Chocolate Icebox Cake
- Roasted Carrot Hummus
- Brilliant Kale Salad
- Mindfulness Crackers
- Caramel Apple Upside Down Cookie Tart
- Unstuffed Cabbage, The Sequel
- Spicy Mango Salad
- Yogurt Bark
- Quichetatta
- Naan
- Wood Roasted Chicken with Bread Salad
- Butterless Butter Chicken
- Poke Bowl: The Hawaii Post
- Stuffed Grape Leaves
- Berry “Cheesecake” Frozen Yogurt
- Magic Meringues
- Roasted Beet Salad
- Herb Infused Syrups
- Falentil
- Phake Pho
- Roasting Pan Supper
- Deb’s Grilled Cobb Salad
- Goat Cheese Appetizer
- One Minute Sticky Toffee Bowl Cake
- Flavor Bomb Kale Salad
- Maple Mindfulness Mini Muffins
- Life is Good, Fry Some Cheese!
- Avoziki
- Impossible Mushroom and Cheese Pie
- Chicken Fricassee with Meatballs
- Smart Whip
- Banana Caramel Upside Down Cookie Tart
- Warm Brussels Sprout and Sweet Potato Salad
- Cauliflower Cheese Breads
- Miso Glazed Salmon Revelation
- Psychedelic Veggie Soup
- Crunchy Bits
- Carrot and Fennel Salad
- Cranberry Sauce Variations
- Star Bread
- Perfect Chocolate Chip Cookies
- Deb’s Chicken Cacciatore
- Pecan Bars
- Caramel Corn OMFG
- Genius-ish Umami Roasted Cauliflower
- Thai Coconut Curry with Brussels Sprouts and Tofu
- Sweet and Spicy Asian Sesame Cabbage Salad
- Turkey Stuffed Portobellos
- Apple Roses
- Glazed Tofu Bowl with Tahini Lime Sauce
- Overnight Oat Banana Mindfulness Muffin
- Salted Caramel Apple Upside Down Cake
- Pasta Caprese
- Blue Cheese Stuffed Pepper Bombs
- Rustic Fig Pizza
- Zucchini Fries
- Epic Thai Peanut Zucchini Noodles
- Honey Lavender Lightly Frozen Yogurt with Fruit
- Banana Bread
- Grilled Corn Salad with Tomatoes
- Celestial Double Chocolate Bread Pudding with Almonds
- Black Bean Salad
- Peach, Oatmeal, Walnut Muffins
- Blueberry Almond Cake
- Summer Lentil Salad
- Strawberry Shortcake
- Veggie Chili
- Watermelon Salad
- Ribs
- Goddess of Green
- Slow Cooker “Pizza” Pulled Turkey
- When Life Gives You Lemons
- Fern Pie
- Tzatziki Platter
- Deb’s Chicken Parm
- Caramel Almond Ice Cream
- Sweet and Spicy Glazed Brussels Sprouts
- Hot and Sour Soup with Shrimp
- Egg Salad and Asparagus
- Smoothie Shots
- Potato Chip Salmon
- Hasselback Sweet Potatoes
- Slow Cooker Soy Honey Pulled Chicken
- Arugula Salad
- Cauliflower Hash Browns
- Black Sesame Loaded Oatmeal Cookies
- Best. Stuffed Mushrooms. Ever.
- Umami Bomb Asparagus
- Blackberry Apple Crumble
- Thai Coconut Chicken “Noodle” Soup
- Sriracha Lime Sauce
- Crispy Chicken
- Honey Sesame Ginger Glazed Salmon
- Gluten Free Chocolate Chip Cookies
- Surprising Kale Salad
- Lentil Stew with Artichokes
- Veggie and Tofu Stir Fry with Peanut Sauce
- Tahini Sauce with Herbs
- Brussels Sprout and Sweet Potato Hash with Pork (or Not)
- Spaghetti Squash Pad Thai
- Hearty Turkey Chili with Black Beans
- Squash Reconstruction
- White Chocolate Salted Caramel Pecan Ice Cream
- Hummole
- Salted Caramel Chocolate Crack Bark
- Blessing Bites
- Mindfulness Bread
- Chickpea and Rutabaga
- Taking Thanksgiving by Storm
- Deconstructed… (Unstuffed Cabbage)
Category Archives: baking
Banana Caramel Upside Down Cookie Tart
Hawaii. Sigh…It’s really wintry here and I’ve been thinking about Hawaii. When I think about Hawaii, thoughts of bananas are not far behind. So, as a result, I have a major kickass banana treat for you this week. Perhaps some … Continue reading
Posted in baked, baked goods, baking, dessert, fruit, kid friendly, snack, sweets, treat, treats, Uncategorized, vegetarian
Tagged bananas, banoffee, cake, caramel, cookie, crust, dough, make ahead, pie, recipe, salted caramel, tart, upside down cake
4 Comments
Cauliflower Cheese Breads
Before I started this blog, my intention was to take a few pictures and write down my favorite recipes to share with my twentysomething kids and some friends. Loved ones have been asking me for cooking ideas and instructions … Continue reading
Posted in appetizer, baked, baked goods, baking, bread, dinner, easy, entertaining, gluten free, healthy, side, side dish, side dishes, snack, snacks, Uncategorized, vegetable, vegetarian, weeknight
Tagged Brazilian Cheese Bread, broccoli, cauliflower, gluten free bread, Nigella Lawson, recipe, tapioca flour, tapioca starch
15 Comments
Star Bread
They say that as we age we get “set in our ways.” I’ve never paid much attention to that because I don’t know who “they” is and I’ve never thought of myself as getting old. But as I … Continue reading
Posted in baked, baked goods, baking, bread, breakfast, ceramics, entertaining, holiday, snacks, Uncategorized
Tagged food gift, gift, vegan, vegetarian
Leave a comment
Perfect Chocolate Chip Cookies
I’ve been working on this chocolate chip cookie recipe for 50 years. It is my holiday gift to you! Happy holidays!!! Like any decent food blogger, I’ve made many different chocolate chip cookies in my baking career. The originial Toll House … Continue reading
Posted in baked, baked goods, baking, chocolate, dessert, holiday, sweets, treat, treats, Uncategorized
Tagged cookies, levain copycat, thick and chewy, whole wheat
13 Comments
Overnight Oat Banana Mindfulness Muffin
Sadie and I sat by the door near the bird feeder as dawn approached. A frustrated cardinal scolded us; he is used to having an unobstructed snack at first light. A pair of bard owls discussed whose turn it is … Continue reading
Posted in baking, breakfast, healthy
Tagged banana, bread, gluten free, lclob, life changing loaf of bread, meditation, mindfulness, muffins, nuts, seeds, vegan, whole grain
14 Comments
Salted Caramel Apple Upside Down Cake
Happy Apple Season! It’s been very close to a year since I started Deb’sPotsBlog and we’ve come full circle back to the orchard; yesterday was our big family fruit and veggie picking expedition. All the grand nieces and nephews had … Continue reading
Posted in baking, dessert
Tagged apple picking, apples, cake, caramel, gluten free, orchard, salted caramel, upside down cake, vegetarian
10 Comments
Rustic Fig Pizza
How do you feel about foods that are both sweet and savory? Children don’t usually like them. They want pizza to have tomato sauce and mozzarella and maybe some pepperoni. And they want sweets to be chocolate or vanilla. Kids … Continue reading
Posted in appetizer, baking, main, main course, main dish
Tagged bread, figs, flatbread, gluten free, kids, pizza, rustic, savory, sourdough, sweet, tomatoes, vegan, vegetarian
4 Comments
Banana Bread
I’m not used to the light in the new kitchen yet. So, I decided to practice shooting some photos while throwing together a banana bread the other day. I was not planning to do a banana bread post for the … Continue reading
Posted in baking, breakfast
Tagged bake sale, banana bread, bananas, quick breads, snacks, vegetarian, walnuts
9 Comments
Peach, Oatmeal, Walnut Muffins
Baking. Baking is a sport that is vastly improved in every way by the use of an oven. And as a faithful reader of the DebsPotsBlog, by now you know that ovens have been scarce around here lately. Since January, … Continue reading