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Recent Posts
- Juniper Smoked Salmon
- Crunchy Salad
- Italian Dunkers
- Unmoules Unfrites
- Mouse in the House
- Roasted Beet Pesto
- Bun Larb
- Duck Pappardelle with Ducky Broccolini
- Stuffed Winter Squash
- Carne Adovada
- Pickled Red Onions
- Mapo Tofu and Korean Chicken Salad
- Bao Buns
- Irish Brown Soda Bread
- Brain Fog Mushrooms
- Chocolate Chip Caramel Pecan Cookies
- Gin
- Farm Market Behavior: My Idea of Fun
- Wheat Crackers, Chicken Pie, and “Unfried” Tomatoes
- Rhubarb Pecan Snack Bread
- Potato Crusted Halibut with Spring Vegetables
- Spinach Stuffed Portobellos
- Pecan Macaroons
- Caboodles
- Spring Gomasio Veggie Tofu Pan Roast
- Candy Pork
- Loaded Blondies
- Warm Roasted Broccoli Salad with Maple Sesame Dressing
- Seriously Craveworthy Coleslaw
- Marbled Chocolate Dip (Topping or Tart Filling)
- Polish Fish with Greek Sauce
- Totally Luxurious Comforting Vegan Hot Chocolate
- Slow Pork Stew
- Potter’s Pie
- Cauliflower Latkes
- No Churn Dulce de Leche Ice Cream
- Triple Citrus Sour
- Ricottacado/Roasted Rainbows
- Mindfulness Granola
- Squashsagna
- Chocolate Icebox Cake
- Roasted Carrot Hummus
- Brilliant Kale Salad
- Mindfulness Crackers
- Caramel Apple Upside Down Cookie Tart
- Unstuffed Cabbage, The Sequel
- Spicy Mango Salad
- Yogurt Bark
- Quichetatta
- Naan
- Wood Roasted Chicken with Bread Salad
- Butterless Butter Chicken
- Poke Bowl: The Hawaii Post
- Stuffed Grape Leaves
- Berry “Cheesecake” Frozen Yogurt
- Magic Meringues
- Roasted Beet Salad
- Herb Infused Syrups
- Falentil
- Phake Pho
- Roasting Pan Supper
- Deb’s Grilled Cobb Salad
- Goat Cheese Appetizer
- One Minute Sticky Toffee Bowl Cake
- Flavor Bomb Kale Salad
- Maple Mindfulness Mini Muffins
- Life is Good, Fry Some Cheese!
- Avoziki
- Impossible Mushroom and Cheese Pie
- Chicken Fricassee with Meatballs
- Smart Whip
- Banana Caramel Upside Down Cookie Tart
- Warm Brussels Sprout and Sweet Potato Salad
- Cauliflower Cheese Breads
- Miso Glazed Salmon Revelation
- Psychedelic Veggie Soup
- Crunchy Bits
- Carrot and Fennel Salad
- Cranberry Sauce Variations
- Star Bread
- Perfect Chocolate Chip Cookies
- Deb’s Chicken Cacciatore
- Pecan Bars
- Caramel Corn OMFG
- Genius-ish Umami Roasted Cauliflower
- Thai Coconut Curry with Brussels Sprouts and Tofu
- Sweet and Spicy Asian Sesame Cabbage Salad
- Turkey Stuffed Portobellos
- Apple Roses
- Glazed Tofu Bowl with Tahini Lime Sauce
- Overnight Oat Banana Mindfulness Muffin
- Salted Caramel Apple Upside Down Cake
- Pasta Caprese
- Blue Cheese Stuffed Pepper Bombs
- Rustic Fig Pizza
- Zucchini Fries
- Epic Thai Peanut Zucchini Noodles
- Honey Lavender Lightly Frozen Yogurt with Fruit
- Banana Bread
- Grilled Corn Salad with Tomatoes
- Celestial Double Chocolate Bread Pudding with Almonds
- Black Bean Salad
- Peach, Oatmeal, Walnut Muffins
- Blueberry Almond Cake
- Summer Lentil Salad
- Strawberry Shortcake
- Veggie Chili
- Watermelon Salad
- Ribs
- Goddess of Green
- Slow Cooker “Pizza” Pulled Turkey
- When Life Gives You Lemons
- Fern Pie
- Tzatziki Platter
- Deb’s Chicken Parm
- Caramel Almond Ice Cream
- Sweet and Spicy Glazed Brussels Sprouts
- Hot and Sour Soup with Shrimp
- Egg Salad and Asparagus
- Smoothie Shots
- Potato Chip Salmon
- Hasselback Sweet Potatoes
- Slow Cooker Soy Honey Pulled Chicken
- Arugula Salad
- Cauliflower Hash Browns
- Black Sesame Loaded Oatmeal Cookies
- Best. Stuffed Mushrooms. Ever.
- Umami Bomb Asparagus
- Blackberry Apple Crumble
- Thai Coconut Chicken “Noodle” Soup
- Sriracha Lime Sauce
- Crispy Chicken
- Honey Sesame Ginger Glazed Salmon
- Gluten Free Chocolate Chip Cookies
- Surprising Kale Salad
- Lentil Stew with Artichokes
- Veggie and Tofu Stir Fry with Peanut Sauce
- Tahini Sauce with Herbs
- Brussels Sprout and Sweet Potato Hash with Pork (or Not)
- Spaghetti Squash Pad Thai
- Hearty Turkey Chili with Black Beans
- Squash Reconstruction
- White Chocolate Salted Caramel Pecan Ice Cream
- Hummole
- Salted Caramel Chocolate Crack Bark
- Blessing Bites
- Mindfulness Bread
- Chickpea and Rutabaga
- Taking Thanksgiving by Storm
- Deconstructed… (Unstuffed Cabbage)
Author Archives: debspots
Hearty Turkey Chili with Black Beans
The holidays are over and I am back to work in the dr deb office. Bob is on sabbatical, but working harder on his many projects than he does during a typical semester. Megan was home for a while, but … Continue reading
Posted in chili, dinner, main courses, supper
Tagged chili, gluten free, low carb, paleo, ski food, turkey chili
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Squash Reconstruction
Happy New Year! I hope that 2015 is successful, happy and full of good health and good times for you! We have some very exciting plans here in our house in the woods! Have I mentioned that we’re getting ready … Continue reading
Posted in side dish, supper, vegetable
Tagged butternuts squash, dairy free, gluten free, paleo, side dish, squash, vegan, vegetable
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Hummole
I have appetizer issues. Now, I know right now, about half of you are thinking, “Yeah! Right on, me too!!! And the other half are like, “Geez, this woman is pathetic! What kind of blithering first world problem involves the … Continue reading
Posted in appetizer, healthy, snack
Tagged avocado, chick peas, dip, gluten free, spread, vegan
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Salted Caramel Chocolate Crack Bark
So here I am telling you all about mindfulness and blessings and being a middle aged hippie. Well, what I haven’t admitted yet, though you may have guessed, it that I am also intensely competitive. I have a complicated relationship … Continue reading
Posted in Uncategorized
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Blessing Bites
How often do you remember to count your blessings? This morning, at the end of my 7 mile run, I slipped on the ice on our driveway and regained my balance just in time to prevent a bad fall. I … Continue reading
Posted in gluten free, snack, trail food, travel food
Tagged bliss balls, dairy free, gluten free, healthy, nuts, raw, snack, vegan
5 Comments
Mindfulness Bread
I answer to a lot of different names. I think most people do. I am “Deborah” or “Deb,” “Dr. Bernstein” or “dr deb,” “The Weather Goddess” or “The Weather Bitch,” “Deb the Potter” or “dr deb, potter.” Sometimes, I get … Continue reading
Posted in baked goods, bread, breakfast, whole grain
Tagged chia, experience, gluten free, healthy, millet, mindfulness, oats, raisins, toast, vegan, walnuts
23 Comments
Chickpea and Rutabaga
So…do you remember I promised you a new blog? A mother-daughter project by Megan and me? It is now ready! Meg wrote a post that I think is the best thing in the blogosphere. So without further fanfare, I … Continue reading
Taking Thanksgiving by Storm
Brian made it home before the snow started falling here in Apple Valley. Francesca was here within minutes of his arrival. Sam joined us for Hung Shao Rao (recipe in a future blog post), and Harry made an appearance for … Continue reading
Posted in Uncategorized
2 Comments
Deconstructed… (Unstuffed Cabbage)
Learning to throw pots is a lot like learning to ride a bicycle or to drive. It is a very complex activity that is much more difficult than it looks. Experts make it look easy. But when you sit down … Continue reading
deb's pots 